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| Latin name: •Lycium barbarum L. Specification: • 40%, 60% Polysaccharides (UV) Part Used: • The fruits ofLycium barbarum L. Certification: • cGMP, ISO22000, HACCP, FSSC22000, Kosher, Halal | |||||||||
Goji Berry Extract, also names wolfberry or lycium berry extract, is the fruits extract of Lycium barbarum L. It is free flowing powder with characteristic odor and taste. Widely used in health care products, dietary supplements, food additives, functional drinks fields.
Goji Berry (Lycium barbarum L.) is a perennial shrub, growing in deep loess gully and hillside. Goji Berry is a cultivated variety mainly grown in Zhongning County and Zhongwei County of Ningxia Province. It has been cultivated for hundreds of years. Rich planting experience, excellent product quality, selling all over the world. Modern analysis shows that the nutrition content of wolfberry is very rich. Every 100 grams of Goji Berry fruit contains 4.49 grams of crude protein, 2.33 grams of crude fat, 9.12 grams of carbohydrates, 96 milligrams of carotenoids, 0.137 milligrams of riboflavin, 19.8 milligrams of ascorbic acid, 0.26 milligrams of betaine. It is also rich in trace elements such as potassium, sodium, calcium, magnesium, iron, copper, manganese and zinc, as well as a variety of amino acids and vitamins. The active ingredient of Goji Berry Extract is Goji Berry Polysaccharide, and its extraction and purification are divided into two steps, one is the extraction of crude polysaccharides, the other is the hierarchical purification of Goji Berry polysaccharides.
Goji Berry Extract, also names wolfberry or lycium berry extract, is the fruits extract of Lycium barbarum L. It is free flowing powder with characteristic odor and taste. Widely used in health care products, dietary supplements, food additives, functional drinks fields.
Goji Berry (Lycium barbarum L.) is a perennial shrub, growing in deep loess gully and hillside. Goji Berry is a cultivated variety mainly grown in Zhongning County and Zhongwei County of Ningxia Province. It has been cultivated for hundreds of years. Rich planting experience, excellent product quality, selling all over the world. Modern analysis shows that the nutrition content of wolfberry is very rich. Every 100 grams of Goji Berry fruit contains 4.49 grams of crude protein, 2.33 grams of crude fat, 9.12 grams of carbohydrates, 96 milligrams of carotenoids, 0.137 milligrams of riboflavin, 19.8 milligrams of ascorbic acid, 0.26 milligrams of betaine. It is also rich in trace elements such as potassium, sodium, calcium, magnesium, iron, copper, manganese and zinc, as well as a variety of amino acids and vitamins. The active ingredient of Goji Berry Extract is Goji Berry Polysaccharide, and its extraction and purification are divided into two steps, one is the extraction of crude polysaccharides, the other is the hierarchical purification of Goji Berry polysaccharides.